COMME EN ISÈRE
Alpine Negroni
Beyond the French Alps, in Italy. In this interpretation of the classic Negroni, the delicately bitter flavours of artemisia and wormwood cover the palate without excess and reveal an intense and sweet delicacy at the same time.
How to make it
Steps
Completely fill an "Old Fashioned" type glass with ice
Pour in 20 ml of Genepi Meunier N°1, 20 ml of white Vermouth and 20 ml of Sherry Fino.
Mix until you obtain a slight dilution of the ice.
Garnish by squeezing a fresh lemon zest over the top of the glass.
Ingredients
20 ml of Génépi Meunier N°1
20 ml of White Vermouth
20 ml of Fino sherry
1 lemon zest
Ice
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